This is sort of a random blog :) But I came across this recipe and thought I'd pass it along, it sounds pretty yummy!
KEY LIME CURD CHEESECAKE BARS
Ingredients for crust:
2 cups + 2 TBSP Sugar Cookie Mix
1 1/2 sticks unsalted butter, cold
1 TBSP key lime peel, grated
Ingredients for Cheesecake Filling:
16 oz cream cheese, softened
1/2 cup granulated sugar
1 tsp pure vanilla
2 eggs at room temperature
1 cup Key Lime Curd
Directions:
1. Grease a 9x13 baking pan, preheat oven to 350 degrees
2. In a medium size bowl, cut the butter into the sugar cookie mix and key lime peel using two knives until small crumbs form.
3. Press crust mixture evenly into the prepared pan. Bake 15-20 minutes until the crust is a light golden color. Let cool 30 minutes.
4. While cooling, prepare filling. Mix softened cream cheese, sugar and vanilla until well blended.
5. Add eggs and mix just until eggs are incorporated.
6. Poor cheesecake filling evenly over the crust.
7. Spoon key lime curd randomly on top of filling and then swirl with a blunt knife to combine.
8. Bake for approximately 35-45 minutes or until center is set. Allow to cool in pan.